The Cava Group (CAVA) is a fast-casual restaurant chain specializing in Mediterranean cuisine, offering customizable bowls, pitas, salads, dips, spreads and dressings that combine bold flavors with healthy ingredients. Guests create meals from a digital order or in-store from fresh proteins, grains, vegetables and sauces. It also sells packaged dips in grocery stores. With more than 340 locations, Cava emphasizes hospitality, sustainability, and quick service, competing with Chipotle in the health-focused segment.
Founded in 2006, Kava Group went public in 2023 and is headquartered in Washington, DC.
Kava stock has rebounded sharply, trading near $80 after strong Q4 results. It’s up 5% in the past five days, up 18% from a low of $61 in the past month, 53% in three months, and 25% in six months. Year-to-date (YTD) gains stand at 38%, with a 20% return from a $101 high and a 52-week return of 1% from a $43 low.
Against the Russell 1000 (IWB), flat in five days and down 2% on the month, down 1% in six months but up 24% in 52 weeks. CAVA stock has outperformed manually over all periods (except the 52-week period), driven by traffic growth and expansion in fast-casual food.
Cava’s Q4 revenue reached $272.8 million (+21.2% year-over-year, beating estimates of $268 million by 1.8%), driven by 87 net new restaurants, same-store sales up 0.5% (traffic down 1.4%, adjusted by price/mix), and digital mix at 83%. GAAP EPS of $0.04 (net income of $4.9 million), adjusted EPS of $0.22 (+29% vs. $0.17 estimated). Full-year revenue reached $1.17 billion (+22.5% YoY, first $1 billion), same-store +4%.
Margins are resilient, with restaurant-level profits of $58.3 million (21.4% margin, +15.7% YoY), adj. EBITDA $25.8 million (9.4% margin, +2.6% YoY). Full year: Restaurant margin 24.4% (-60 bps in food costs), adj. EBITDA $152.8 million (+21% YoY, 13.1% margin). AUV $2.9M (+1%), Cash $483M, FCF $26.1M YoY (Total Net Income $63.7M). and opened 52 stores during Q4.
Outlook is also strong: Q1 revenue $305-310 million (~12% YoY, beat et.), comps 6-8%, restaurant margin ~24.5%. FY2026: comps 7%, 64-68 new stores, adj. EBITDA margin expansion. CEO Brett Shulman highlighted the traffic movement and digital scale.





